5 Tips for Delicious Non-Alcoholic Coffee Drinks

Coffee is not only great in its traditional form - it can also be used as a base for creative, delicious non-alcoholic drinks. Perfect for festive occasions, when you want a sophisticated drink without alcohol, or just as a fresh variation of your everyday coffee. Here are our tips for making the best non-alcoholic coffee drinks that are both flavoursome and refreshing!

1. Iced Coffee Mocktail

An Iced Coffee Mocktail is a refreshing and simple coffee drink that is perfect on hot days.

Ingredients:

Freshly brewed espresso or strong coffee
Milk or plant-based milk (like oat or almond milk)
A splash of vanilla syrup or caramel
Ice cubes
Lemon zest or cinnamon for garnish

Tip: Stir all ingredients together in a glass with ice and garnish with lemon zest or cinnamon for extra flavour. This drink is light, refreshing and can be easily customised to your taste.

2. Cold Brew Lemonade Coffee

This refreshing combination of cold brew coffee and lemonade is a surprising flavour experience that balances acidity and bitterness perfectly.

Ingredients:

Cold brew coffee
Freshly squeezed lemonade
A dash of agave syrup or honey (to taste)
Ice cubes

Tip: Mix cold brew coffee and lemonade in a 2:1 ratio. Add ice and a slice of lemon for extra freshness. The tartness of the lemonade combined with the rich coffee makes this an exciting summer drink.

3. Coffee Tonic

Coffee tonic is a refreshing and slightly different way to enjoy coffee, combining the bitterness of tonic water with the intense flavour of espresso.

Ingredients:

1 shot of freshly brewed espresso
150 ml tonicvand
Ice cubes
Lemon slice or rosemary sprig for garnish

Tip: Start by filling a glass with ice cubes and tonic water and carefully pour in the espresso. Garnish with a slice of lemon or a rosemary sprig for extra flavour and aesthetics. The coffee tonic provides a bubbly, bittersweet experience that is super trendy.

4. Affogato - The Italian Dessert Drink

An affogato is a simple but incredibly delicious coffee dessert that combines espresso and ice cream. It's both a dessert and a coffee drink in one!

Ingredients:

1 scoop of vanilla ice cream (or your favourite ice cream)
1 shot of freshly brewed espresso

Tip: Place the ice cream in a glass or bowl and pour the hot espresso over it. The combination of the cold, creamy ice cream and the hot, bitter espresso is a heavenly combination. Try with caramel ice cream or chocolate ice cream for variety.

5. Chai Coffee Latte

This combination of chai spices and coffee provides a warm, spicy and cosy experience that is especially perfect for the cooler months.

Ingredients:

1 shot espresso or strong coffee

100 ml hot milk or plant-based milk

1 bag of chai tea or 1 tsp chai spice

Honey or agave syrup to taste

Cinnamon for decoration

Tip: Brew chai tea and espresso separately. Heat the milk and skim it lightly. Mix everything together and add a little honey for sweetness. Garnish with a sprinkle of cinnamon. This spicy coffee drink provides a warm and aromatic flavour experience.

Extra Tips to Refine Your Non-Alcoholic Coffee Drinks

Make your own syrups: Making homemade syrups can give your drinks a unique flavour profile. Try making a simple vanilla syrup or cinnamon-spiced syrup to sweeten and add depth to your coffee drinks.

Use cold brew coffee: Cold brew coffee has a rounder and less bitter flavour, making it an excellent choice for non-alcoholic coffee drinks. You can prepare cold brew in advance and store it in the fridge for quick, refreshing drinks.

Spices and garnishes: Spices like cinnamon, nutmeg, cardamom and ginger can add extra depth and flavour to your coffee drinks. Also consider garnishes like lemon zest, fresh herbs or roasted coffee beans to make your drinks more inviting.